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1st Annual Volunteer Appreciation Party

PLEASE NOTE THE VENUE FOR THIS EVENT HAS CHANGED. Our volunteers are the reason we were able to inspire 2,400 kids to eat their veggies. To show how grapeful we are to have such fennel-tastic volunteers we’re throwing them a party! Join us Thursday, October 30th from 6 – 9 pm at Hot Italian located at...
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Latest Stories

School Lunch Waivers: Perspectives of a Food Service Director and Two Students

The debate over nutritional requirement for food in schools has hit another milestone. In April 2013, the U.S.D.A. announced “Smart Snacks in Schools”, a new round of rules that would regulate all of the food available for purchase in schools, including vending machine snacks. Earlier this month, a NY Times article laid out the history...
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White beans

White Bean Salad Recipe

Full of bright beautiful colors and flavors, this hearty salad will help you transition from the foods of summer to those of fall. Enjoy this as a light dinner or as a side dish. 1 cup great northern bean, dry 1/2 cup celery, thinly sliced 1/2 cup red onion, diced...
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I Ate It!

“Last year, I ate an apple everyday and someone asked me if I was in...
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“Organic fruits and vegetables have more vitamins and taste better!” – Kindergartener at Capitol Heights...
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Food Wiki

National Food Holidays

Every day of the year, some food is being celebrated somewhere. Some holidays are declared by...
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In Season

What's at markets and how to eat it.
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News

Hiring: Volunteer & Outreach Coordinator

Job Posting: Volunteer & Outreach Coordinator, Food Literacy Center About Food Literacy Center:  Food Literacy...
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Get Involved

Want to help us inspire change today?

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